Savoury

  A rustic, hearty flatbread infused with warm spices and layered with nutty, earthy flavours—perfect for dipping, pairing with stews, or enjoying with spiced butter. Gathering of Ingredients 2 cups whole wheat flour (or a mix of rye/spelt) 1/2 cup warm water 1 tbsp honey (mild, like acacia or clover) 1 tbsp olive oil or […]